Conscious by choice
We care about how we cook, as much as what we cook.
Our menus are built around local, seasonal and organic ingredients, served in low-impact tableware — simple choices that make a real difference.
But we didn’t stop there.
To go further, we’ve chosen to put plant-based cuisine at the centre of our approach. Not as a restriction, but as a source of creativity — colourful, generous and full of flavour.
Meat and fish remain available on request, but our focus is on dishes that feel good, taste good and leave a lighter footprint.


Collective by nature
We are a team, but also a wider community.
Alongside us, we will bring at our table local artisans and independent foodmakers from Brussels and beyond, each bringing their own craft and speciality.
We don’t believe in doing everything ourselves. We believe in choosing the right people, and working together.
From traditional to vegan pastries, we collaborate with passionate partners to create richer, more diverse experiences.
Many hands, many stories — all coming together for your event.
SERVICES
Two ways to share good food
Easy delivery
For smaller groups or more informal moments, our delivery option offers ready-to-enjoy menus, brought to you by cargo bike.
Tailored event
*From 25 people
Customers testimonials
What our customers are saying about us
about us
What started as a shared project among three friends in 2018 has grown into a collective kitchen where everyone brings their own story.
We are now a team of seven, and we collaborate with dozens of artisans from Brussels and the surrounding area.
As we grew, we remained true to our original values: offering homemade, world cuisine that respects the planet and the people.
Your event is in
(many) good hands.
Your conscious and collective caterer based in Brussels.




